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For restaurants and pizza shops

Phone won't stop ringing? We pick up.

Reservations during the rush. Menu questions while you're plating. Same three allergen questions, forty times a night. SoloDial answers every call in your voice so your line cooks can cook.

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Sound familiar

The three calls you already miss.

  1. 01 Phone rings during the dinner rush Your host is seating a table. The phone rings. It rings again. Three calls lost, three tables gone.
  2. 02 Same questions, all night 'Are you open?' 'Do you have gluten-free?' 'How's the parking?' The same answers, again and again.
  3. 03 Orders go to voicemail Pizza shop, Friday night. Voicemail full. Customers order from the place across the street.
What changes

What a good AI receptionist does for restaurants.

  1. 01 Takes reservations 24/7. Checks your OpenTable or in-house calendar, offers real times, books the table. Texts the guest a confirmation.
  2. 02 Answers menu, allergens, hours in your voice. Gluten-free, dairy-free, kid's menu, vegan options, parking, dress code. We load it all at setup.
  3. 03 Forwards pickup orders to your kitchen. Caller orders, SoloDial reads it back, confirms the total, sends the ticket to your POS or prints it on the line.
  4. 04 Spanish, Mandarin, any language. Diverse city, diverse callers. SoloDial speaks 24+ languages and switches mid-call when it needs to.
After every booking

Their phone buzzes. Yours doesn't.

The moment SoloDial confirms the appointment, your customer gets an SMS and an email. Day-before reminder goes out automatically. If they need to change the time, they tap the link instead of calling back.

Questions we hear from restaurants.

Can it take pickup orders?
Yes. SoloDial takes the order, reads it back to the customer, confirms the total, and sends the ticket to your POS or prints it in the kitchen.
What about reservations during the rush?
That's the whole point. It answers while your host seats a table, checks your reservation system, and books in real time.
Does it handle allergen and dietary questions?
Yes. We load your full menu with allergen flags at setup. Callers asking about gluten-free, nut-free, or vegan options get accurate answers.
Does it speak Spanish?
Yes. 24+ languages, and it switches mid-call when a caller does.

Built for restaurants. Live this week.

Set mine up